Abandon's Chef's Table: September 2015
Tampa, FoodJennifer ThaiTampa, charcuterie, cobia, thisjenngirl, celery root, lamb, lifestyle, mackerel, food, This Jenn Girl, blog, Saint Petersburg, blogger, Chanse Chanthalansy, Largo, cauliflower, romaine, duck, St. Petersburg, Chef's Table, foodie, St. Pete, oxtail, clams, prawn, pico de gallo, Chanse's Chef's Table, ceviche, tartare, Tampa Bay, pasta