I tend to get some serious cravings for fresh seafood, especially fresh-shucked Gulf Coast oysters, peel-and-eat shrimp, and steamed crawfish. We were staying in Lakeland this weekend and I couldn't stop thinking about oysters and shrimp.
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For those who are familiar with my eating habits, they'd tell you something along the lines of, "For someone so tiny, she sure can eat." I can't deny it-- there's a special place in my heart (and tummy) for good food. Soul Food Sunday at Ella's Americana Folk Art Cafe is no exception.
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